Tony Gonzales (R-TX-23) 0% / 48.7%
Maxine Waters (D-CA-43) 0% / 13%
Chip Roy (R-TX-21) 100% / 100%
Brad Sherman (D-CA-32) 0% / 9.4%
Wesley Hunt (R-TX-38) 100% / 100%
Susan Wild (D-PA-7) 0% / 8%
Byron Donalds (R-FL-19) 100% / 98%
Alexandria Ocasio-Cortez (D-NY-14) 50% / 23.9%
James Comer (R-KY-1) 100% / 80.8%
Joaquin Castro (D-TX-20) 0% / 14%
Ep. 18: Where’s the Beef?
May 23, 2022
How often do you think about where your food comes from? With all the drama that our food system has endured in the past two years–due to COVID-19 lockdowns, supply chain issues, and inflation–it’s likely that you find yourself thinking about the inner workings of our food system more often than you used to. The girls (and Matt) have definitely been thinking hard about our food system recently and, as a result, decided to watch and dig into the classic food documentary Food Inc.
How does government regulation make us sicker and exacerbate the perennial health crisis facing our nation? Is the vegetarian movement a scam? Is meat only as good as the food it eats? Should you be slonking raw eggs? Learn the answer to all of these questions and more by listening to this week’s episode!
Featuring
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MELANIE AYCOCK
MELANIE AYCOCK
Creative Director and Bartender
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ISABELLE ROSINI
ISABELLE ROSINI
Press Coordinator
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MATT MARAIST
MATT MARAIST
Digital Content Producer
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KATRINA HAYDON
KATRINA HAYDON
Video Editor